Added value from digital warehouse processes
In the free demo, we will show you how to accelerate warehouse processes, reduce search and travel times, and create transparency with regard to your inventories.
Batch information about all movements in the warehouse management system on hand anywhere
With L-mobile’s goods receipt booking, you can simply scan delivered goods using the mobile handheld device so that open order items are automatically displayed and the delivery note number and date are recorded. The goods are given a batch number, which is automatically generated via the ERP system or manually created by the employee. This means that batch information on the product is included in all stock movements (putaway, stock transfer, and stock removal). Depending on the ERP system used, batch labeling is carried out, indicating the delivery date and the best-before date (BBD). Storage methods such as FIFO, LIFO, or FEFO can be supported by means of a software solution from L-mobile (ERP system dependent). This is followed by putaway in a free storage location/storage bin. Batch items to be stored can also be divided into several stock records. This means that partial quantities can also be stored in different storage bins.
L-mobile supports the scanning of VDA barcodes and barcodes of the GS1 standard (e.g. GS1-128, UDI). When the goods leave the warehouse, batch information can also be recorded by mobile handheld devices during the picking process. This enables a manufacturer to digitally document the batch across all processes from raw material to goods purchase, processing, and sales, ensuring traceability.
Ensuring batch traceability within warehouse and production processes
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Integration of L-mobile into your ERP system
ERP systems such as SAP, Microsoft Navision, SAP Business One, Sage 100, or proALPHA have special modules or already integrated functions for batch management. These enable compliance with legal guidelines in different industries as well as the option of labeling items requiring batch management. Items that are subject to batch management are assigned a batch number for traceability purposes. The number is generated either automatically by the ERP system or manually by the employee. This makes it easier to find batches in the system. In special cases (such as a faulty batch), they can also be blocked or subjected to a quality check. As a result, the damage affects only a part of the delivered goods and can be removed from the market as well as the warehouse and production.
Batches are subject to stock transfer and inventory processes within warehouse management. Batch numbers in combination with mobile data collection make it easy to identify and keep track of stock.
Our warehouse software solution provides standard interfaces for all popular ERP systems.
Building materials such as tiles, paints or stones are made from the same raw materials, but they can be different as the end product despite the same processing procedure. They are therefore managed as a batch to enable uniform identification for end users. When the batches are different, the consumer is informed that there may be variations (such as color, texture or gloss) in the products.
Since OEMs (Original Equipment Manufacturers) are required to trace their automotive components, the focus is also on suppliers and manufacturers. This is because they must ensure that their products are fully labeled from the time they are stored or produced right through to the time they are sold. This can be batch labeling using labels (such as barcode, RFID) or with laser technologies.
According to the Medical Devices Act (MPG), companies that manufacture medical devices are obliged to label them with a unique serial or batch number. For unique product identification and traceability, the UDI system (Unique Device Identification system) is to be used by all manufacturers and importers. The medical devices are entered into the UDI database with a UDI-DI (UDI Device Identifier) prior to market release.
Product traceability also plays an important role in the food industry. In the event of a recall, the affected food products can be easily identified by means of the batch labeling. All products are assigned a batch identification during goods receipt. The labeling options vary, but generally consist of a letter/number combination.